Taberna Bidón Menu: Traditional Tapas in Seville
Traditional Andalusian tapas, Iberian ham and homemade stews in Seville old town
Iberian
Apolonio mature sheep's cheese (50g / 100g)
4,20 / 8,40 €
Cured Iberian pork loin (50g / 100g)
7,50 / 18,00 €
100% acorn-fed Iberian ham (100g)
Premium quality
21,00 €
Cold Dishes
Classic anchovy gilda
2,90 €
Cumin-marinated carrots
3,50 €
Spanish devilled eggs
4,50 €
Creamy prawn potato salad
4,50 / 11,00 €
Spanish potato salad
4,50 / 11,00 €
Bidón heritage tomato salad
Cherokee, blue & pink tomatoes
10,00 €
Premium bluefin tuna belly with roasted peppers
12,00 €
Classics
Sautéed black pudding with onions
3,80 / 10,50 €
Spicy chorizo sandwich
3,80 €
Mantecaíto: montadito with pork loin in manteca colorá (red lard)
4,00 €
Dobladillo sandwich
Frigate tuna, pepper & mayo
5,00 €
Cantabrian anchovy & artisan butter toast
4,00 €
Iberian ham omelette
9,00 €
Salt cod omelette
12,00 €
Fried
Small salt cod fritters
2,50 €
Iberian ham croquettes
4,50 / 10,00 €
Fried chicken with potatoes
4,70 / 11,00 €
Andalusian marinated fried fish
8,00 €
Fried squid
9,00 €
Lemon-marinated anchovies
9,00 €
Fried meagre
12,00 €
Bidón style flamenquín: deep-fried pork and ham roll
12,00 €
Stews
Slow-cooked pork in tomato sauce
4,50 / 11,00 €
Chickpea & king prawn stew
4,50 / 12,00 €
Squid meatballs
4,70 / 13,00 €
Slow-cooked braised Iberian cheeks
5,50 / 13,00 €
Baby broad beans with baby squid
6,00 / 14,00 €
Confit salt cod
14,50 €
Premium Meats
Sevillian whisky pork tenderloin (90g / 200g)
4,80 / 13,70 €
Succulent Iberian pork rib-strips (90g / 200g)
5,50 / 12,50 €
Grilled Iberian presa (90g / 200g)
6,50 / 16,50 €
Beef sirloin steak (200g)
24,00 €